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Chazy Orchards is the largest McIntosh apple orchard in Northern New York. Stop by and visit our farm market, bakery and gift shop, open September to December.
A traditional sugar shack just a few minutes from the city. The two licensed reception rooms can accommodate more than 400 people, and the all-you-can-eat menu and attentive table service are ideal for large family gatherings. Sing along with the strolling singer-musician, or go for a ride on a sleigh drawn by magnificent Canadian horses. Enjoy a stick of maple taffy or buy the Domaine’s maple products.
Award-winning local microbrewery! Join us for complimentary free tastings. A great way to meet nice people and have fun with vibrant entertainment. Magnificent patio in the summertime. We craft fun and innovative beer with an honest consideration for the environment and our community.
Created in 1986 by the Naud family, La Bauge is a unique place to discover during your getaway on the wine route. In full organic transition, our vineyard offers various activities. Treat yourself to a moment of relaxation on our beautiful terrace while tasting our wines, accompanied by homemade terrines and cold meats, cheeses and chocolates from the region for a food and wine pairing. During your stroll through the vineyards, meet our new residents, the sheep and ducks, who weed and fight insects to help us develop our new philosophy of organic and ecological production.
Guyon Farm is a place for awareness, learning, and discoveries, allowing visitors to explore a wide range of horticultural and agri-food products made on-site or sourced from the Quebec terroir. Come and experience an immersive journey into the agricultural world and become acquainted with the various stages of agri-food product transformation.
Welcome to the Avonmore Berry Farm We produce 20 acres of the best tasting strawberries you’ll find anywhere! Located one mile north of Avonmore on the corner of County Road 15 and Fourth Road. The garden has been expanding over the past few years. Our season begins in June with Strawberries, Raspberries follow in mid July along with 20 different varieties of vegetables, Apples and Pumpkins complete our season in the fall.
Discover the fantastic world of herbalism by walking through the gardens of the farm during our guided tours or self-guided tours. We will explain to you the cultivation and use of the medicinal plants that we grow here. A beautiful rustic boutique is waiting for you with our complete range of effective, ecological and local herbal products. Made from medicinal plants grown and processed on our farm and formulated by our herbalist. From herbal teas to ointments, you will find powerful and comforting products for the whole family.
Boston Post Dairy is a family goat farm, making award winning goat and cow's milk cheese, goat milk soap, and Vermont maple syrup and specialty maple products. The on-farm store front is open year round. Robert and Gisele Gervais, along with their fifteen children, have been farming since 1960. They bought the Boston Post Dairy with their four daughters in 2007, and added a creamery with viewing windows to allow visitors to watch the cheese making process, as well as a small retail store where they sell cheeses, goat milk soaps, maple syrup, and bakery items all made at the farm. The Missisquoi Valley Rail Trail runs right behind the farm and visitors are welcome to walk, jog, or bike along the path. Sampsonville Road is on Route 105. They are approximately 3 miles East of the Enosburg Village headed towards Richford. The farm is located across from the Boston Post Road iron bridge, just before The Dairy Center.
Adam’s Berry Farm is a community-oriented farm that grows delicious certified organic strawberries, blueberries and raspberries. The farm’s goal is to create community through food and berries. They have been operating for the past 16 years in Chittenden County and in that time frame have developed into one of the largest certified organic berry farms in Vermont. Enjoy pick your own berries during the season (check the website for what's available) and a farmstand stocked with fresh berries as well as popsicles, sorbets, and jams. Pumpkin picking happens in October.
St-Albert Cheese is one of the oldest cooperatives in Canada. Every year, hundreds of thousands of visitors come to the St-Albert boutique for their delicious cheeses and local products, while St-Albert cheeses are distributed in over 2,000 outlets across Quebec and Ontario.
Robin - Bière Naturelle offers mixed fermentation beers aged in barrels. We proudly promote local ingredients. Come and have a beer on the terrace and have a bite to eat at the Cantine Robin, open from May to October! In our tasting room you will find draft beers, bottles of our different products for take-out, and merchandise displaying our colors. Located at the crossroads of three major bike paths in the region, take a break with us during your next getaway.
In a bucolic setting, set off in search of the real and the authentic at Pure Conscience Farm. Promoting bio-intensive agriculture, rediscover fresh, local and organic foods. Our farming methods promote biodiversity and soil fertility, leading to unique harvests. At the Ponti-Yak farm boutique, you'll find all types of fruit and vegetables, honey, eggs and chicken. Indulge in yak meat or processed products such as pickled cucumbers, chopped garlic flowers, salsa and much more! Discover also handmade body products. What wonderful discoveries!