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Our wines and ciders (certified organic) are vinified by Christian Barthomeuf, co-owner of Clos Saragnat with Louise Dupuis. In 1989, Christian created Quebec's first ice wine and in the same year created the first ice cider in the world. Several awards have highlighted this contribution in the Canadian agri-food industry. Our first passerillage trials began in 2000. The straw wines that resulted are an example of adaptation to climate change
Chocolate shop, bakery, pastry shop, and sandwich bar, La Petite Grange will seduce you with its delights! Tastings and interactive presentations will captivate the whole family at the chocolate interpretation center. The entire team works to make the experience unique! Personalized customer service, authenticity, and the quality of products will charm you. With breads made every night and homemade meats, have your lunchbox prepared for a picnic. Take a coffee break on the terrace with a delicious apple turnover!
Open from March to December, this family farm produces a variety of fruits and vegetables for self-picking and on-site sales: asparagus, strawberries, blueberries, raspberries, vegetables, sweet corn, apples, pumpkins, squash, and Christmas trees. Maple, Easter, and Halloween activities are also available, as well as outdoor mini-barn rentals for children's parties. A barn with animals, a playground, and tractor rides are also available. Visit the shop where you'll find homemade pastries and preserves as well as several local products.
The scenic road bordering Lake of Two Mountains leads you to this small-scale orchard. You can pick over 12 varieties of organic apples, including several rare and lesser-known ones, as well as pears, plums, serviceberries, and garlic. Also featured are refined products from the apiary and orchard, along with carefully chosen local gourmet finds for you.
As pioneers of the Vermont wine industry, founded in 1998, Shelburne Vineyard now harvests almost 17 acres of grapes annually from three vineyard sites in Shelburne and Charlotte. With a focus on cold climate grapes, Shelburne Vineyard has created a full palate of red, white and rosé wines. In addition, their location along the shores of Lake Champlain allows for cultivating a small planting of more tender varieties including Riesling and Vidal Blanc. With experience comes knowledge that has given Shelburne Vineyard the confidence to also explore some more esoteric realms of winemaking, giving birth to the line of Iapetus wines launched in 2017, crafted with minimal intervention and native yeasts to reflect the land and environment of the farm.
La Belle de Coteau-du Lac offers each day, from June to October, a variety of products such as strawberries, raspberries, sweet corn, processed products, farm meats, and a few local partner products. Take advantage of the site to enjoy agro-tourism activities in their fields and share their passion. Come discover the "Weekends of blooming sunflowers," the "FestiFlowers," and the "FestiHalloween." Stroll through their grassy trails equipped with photo booths or Halloween decorations. You can pick your bouquets or pumpkins, picnic while enjoying one of their grilled meals at one of their picnic tables scattered among the flowers. A unique country experience!
Facing Mount Saint-Hilaire, Domaine Vinéterra is a new vineyard (2020). In addition to its 24,000 vines, the estate cultivates ecological gardens. Whether for a wine tasting, a tour, grape or flower picking, the Martin family is delighted to welcome you to the estate. Easily accessible site.
St-Albert Cheese is one of the oldest cooperatives in Canada. Every year, hundreds of thousands of visitors come to the St-Albert boutique for their delicious cheeses and local products, while St-Albert cheeses are distributed in over 2,000 outlets across Quebec and Ontario.
A traditional sugar shack just a few minutes from the city. The two licensed reception rooms can accommodate more than 400 people, and the all-you-can-eat menu and attentive table service are ideal for large family gatherings. Sing along with the strolling singer-musician, or go for a ride on a sleigh drawn by magnificent Canadian horses. Enjoy a stick of maple taffy or buy the Domaine’s maple products.
Café de la Brûlerie, bistro restaurant offers a wide selection of products. The Café de la Brûlerie is distinguished by its location. Only steps away from the bike path and close to Lake Boivin, tourists and locals will appreciate its warm atmosphere and choice of menu. Come enjoy the hot summer days on our terrace by cooling off with a beer or our famous Sangria. Our customers can enjoy 100% Arabica coffee of the highest quality at any time of the day. In addition, we offer 20 different kinds of bulk ground coffee.
Canada’s first craft brewery located on a golf course and part of an ecological resort. We support local and we proudly produce a wide range of beers, from easy drinking to new and creative ones.
Sugar House Creamery is a farmstead creamery nestled in the high peaks of the Adirondacks where the milk from a small herd of Brown Swiss cows is turned into cheese. Visit our farm store or book a stay in one of our airBNB spaces! Our farm store is open Wednesday, Saturday, and Sunday from 10 am to 6 pm. Find it stocked with our farmstead cheese, milk, beef and veal alongside other products from local farms and makers including meats, eggs, vegetables, and bread.