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The Leon Courville Vineyard is located on an exceptional rural setting with stunning views of the Eastern Townships. With its century-old sugar shack, the vineyard was planted on gravel and clay hillsides overlooking the Lake Brome. A beautiful winery, with the most modern equipment, overlooking the vineyard. Our vineyard produces red and white wines, aged wines in oak barrels, late harvest and ice wines as well as sparkling wines. Since opening in 2005, the wines produced at the Léon Courville vineyard won several awards and has attracted many fans and connoisseurs.
Burlington Beer Company is an independent craft brewery that opened in May 2014. We strive to find a balance between going too far and staying rooted in tradition. Our Flynn Avenue restaurant and taproom is redefining what a Brew-Pub can be. We offer 25+ House Beers on tap ranging from hazy hop forward Pale ales to Triple IPAs as well as a plethora of fruit beers and lagers and pilsners. We also love brewing dark beers like Brown Ale's, Porter's, Oatmeal Stout, Double Stout's, and Imperial Stouts. Paired with the beers is thoughtfully crafted, locally sourced food and seasonal specials, along with cocktails, wine, cider, and a variety of guest taps providing a one of a kind dining experience. Check out our retail center too which is fully stocked with beer to go, apparel, swag, and other locally made goods. Come hang out!
La Belle de Coteau-du Lac offers each day, from June to October, a variety of products such as strawberries, raspberries, sweet corn, processed products, farm meats, and a few local partner products. Take advantage of the site to enjoy agro-tourism activities in their fields and share their passion. Come discover the "Weekends of blooming sunflowers," the "FestiFlowers," and the "FestiHalloween." Stroll through their grassy trails equipped with photo booths or Halloween decorations. You can pick your bouquets or pumpkins, picnic while enjoying one of their grilled meals at one of their picnic tables scattered among the flowers. A unique country experience!
We are a diversified livestock operation in the Champlain Valley, rotationally grazing Devon Cattle, Katahdin Sheep, heritage Pigs, Turkeys, and Chickens. Our beef and sheep are 100% grass-fed, and our pigs, chickens & turkeys forage on pasture and receive rations of organically grown (non-certified) grains. We do our own butchery here on the farm - each week preparing specialty sausages, smoked meats, and a variety of fresh cuts for weekly markets, pick-ups, or delivery. We now offer our own Salamis as well - something to throw in the pack as you head into the mountains. Our products are available in our self-serve farmstore and at local farmers' markets.
Asgaard was once the home of well-known artist, writer, adventurer and political activist Rockwell Kent. Today it is a diversified family farm with a goat dairy and creamery at its core, where award-winning farmstead cheeses have been made since 2008. Complementing Asgaard’s goat husbandry are grass-fed and grass-finished beef together with pastured pork, poultry and eggs. These products plus other local foods and goods may be purchased at the farm store Thursday and Friday 2pm to 6pm and Saturday 10am to 2pm. Book a unique and relaxing farm stay at the property’s Emerson House through VRBO.
Award-winning local microbrewery! Join us for complimentary free tastings. A great way to meet nice people and have fun with vibrant entertainment. Magnificent patio in the summertime. We craft fun and innovative beer with an honest consideration for the environment and our community.
The Deer's Head Inn is the oldest operating tavern in the Adirondacks. Our mission is to offer exciting and accessible seasonal menus sourcing local, regional and sustainably grown food. Craft cocktails, creative cuisine and community 5 nights a week year round as well as 6 newly renovated Inn rooms.
St-Albert Cheese is one of the oldest cooperatives in Canada. Every year, hundreds of thousands of visitors come to the St-Albert boutique for their delicious cheeses and local products, while St-Albert cheeses are distributed in over 2,000 outlets across Quebec and Ontario.
Shelburne Orchards includes 80 acres of apple trees on the shores of gorgeous Lake Champlain in Shelburne, Vermont. The orchard has been in the same family since the 1950′s, overseen by Nick Cowles for over 30 years. They grow apples, peaches, and sour cherries. The orchard also produces cider, non-alcoholic Ginger Jack, world-famous cider donuts, and a new apple brandy. Next up is apple cider vinegar. In addition to food products, they also sell apple trees. The orchard is open to visitors from late August through the end of October, and hosts special events each fall.
Opened in 2011, the Fromagerie Montebello creates quality products that attract visitors from around the region and beyond. It sells locally made fresh cheese, cheese curd, cheese strings and fine cheeses, as well as a selection of cheeses from across Quebec. Other local specialties include fresh bread, homemade pâtés and jams, and (in summer) sandwiches (panini). If you love cheese, be sure to stop by!
Robin - Bière Naturelle offers mixed fermentation beers aged in barrels. We proudly promote local ingredients. Come and have a beer on the terrace and have a bite to eat at the Cantine Robin, open from May to October! In our tasting room you will find draft beers, bottles of our different products for take-out, and merchandise displaying our colors. Located at the crossroads of three major bike paths in the region, take a break with us during your next getaway.
Just a stone’s throw from Wakefield, visit L’eau du ruisseau farm for locally grown and produced food. During your visit, pick fruit in the orchard, meet the chickens, go for a hike or participate in events. Before you leave, stop in at the charming shop where you’ll find plenty of mouth-watering food: grass-fed beef, smoked sausages, egg rolls, fresh vegetables and much more! Want more? Order your favourite products online and have them delivered to your door!