{"version":"1.0","provider_name":"International Tasting Trail","provider_url":"https:\/\/internationaltastingtrail.com\/fr\/","author_name":"circuit-admin","author_url":"https:\/\/internationaltastingtrail.com\/fr\/author\/circuit-admin\/","title":"Clos Saragnat - Cantons-de-l'Est - International Tasting Trail","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"erJeclSxOi\"><a href=\"https:\/\/internationaltastingtrail.com\/fr\/experience\/clos-saragnat\/\">Clos Saragnat<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/internationaltastingtrail.com\/fr\/experience\/clos-saragnat\/embed\/#?secret=erJeclSxOi\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0Clos Saragnat\u00a0\u00bb &#8212; International Tasting Trail\" data-secret=\"erJeclSxOi\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/internationaltastingtrail.com\/wp-includes\/js\/wp-embed.min.js\n<\/script>\n","thumbnail_url":"https:\/\/internationaltastingtrail.com\/wp-content\/uploads\/2024\/03\/1_Vignoble-Clos_Saragnat.jpg","thumbnail_width":1800,"thumbnail_height":1196,"description":"Nos vins et cidres, certifi\u00e9s biologiques, sont vinifi\u00e9s par Christian Barthomeuf, copropri\u00e9taire du Clos Saragnat avec Louise Dupuis. En 1989, Christian a \u00e9labor\u00e9 le premier vin de glace qu\u00e9b\u00e9cois et la m\u00eame ann\u00e9e a cr\u00e9\u00e9 le premier cidre de glace au monde. Plusieurs prix sont venus souligner cet apport dans l\u2019agroalimentaire canadien. Nos premiers essais de passerillage ont d\u00e9but\u00e9 en 2000. Les vins de paille qui en ont r\u00e9sult\u00e9 sont un exemple d\u2019adaptation aux changements climatiques."}